Forest of Marianne Duivenvoorden | Tree-Nation - Forest updates

The forest of Marianne Duivenvoorden

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April 2025

Young sapodilla seedling sprouting its first leaves—this tropical fruit tree can take anywhere from 5 to 8 years to bear fruit, but the wait is well worth it for its sweet, caramel-like taste!

#FoodSecurity #Education

What looks like scattered green today will be a thriving forest tomorrow - a future home for tigers and wildlife.

#Reforestation #FaunaConservation

Once saplings, now standing tall - these trees are growing strong, promising shade, sustenance, and a better future for our tribal communities.

#Reforestation #LandRestoration

With hands weathered by time and a heart rooted in the land, our tree grower greets the day with a smile. Each tree he plants is a promise—for his children, for the earth, and for a greener tomorrow.

#Reforestation #PovertyRelief

It all starts with care — this is how the forest is reborn. In the nursery, several species are cultivated every day before heading to reforestation fields in the Amazon. 🌱

#Reforestation #LandRestoration

Restaurante nectari · 15 days ago

😀

In the heart of the nursery, hope is born in the form of a Theobroma cacao seedling. 🌱

#Reforestation #LandRestoration

Many seedlings of native Amazonian species are being produced to go to reforestation fields.

#Reforestation #LandRestoration

When your teak saplings start outgrowing the average 6 ft tall human. These beauties are reaching for the skies - and winning!

#Reforestation #FrequentUpdates

Young teak saplings in their early growth stage. The emergence of new green leaves signifies healthy development, while the brown leaves indicate the initial phase of chlorophyll formation.

#Reforestation #EnvironmentalAwareness

March 2025

Forest gardens use agroforestry to restore land while supporting food production. Their success depends on the involvement of farmers and communities, making it a truly collaborative approach to sustainable land use.

#FoodSecurity #Agroforestry

Throwback to our incredible group of Forest Garden farmers in Tanzania—working together to grow healthy land, strong harvests, and sustainable futures.

#FoodSecurity #Agroforestry

Conifers don’t just survive in tough environments—they often thrive in them.

Many conifer species, like pines and spruces, have needle-shaped leaves coated with a waxy layer that helps conserve water, making them remarkably well adapted to cold, dry, or nutrient-poor conditions.

#Ecotourism #Preservation

Redwood National and State Parks in Northern California are home to the tallest trees on Earth—some reaching over 110 meters.

What’s equally remarkable is that these giants thrive in thin, nutrient-poor soils, relying on coastal fog to capture moisture.

#Ecotourism #Preservation

This young oak is making its way up in the heart of a dense forest—slowly growing into one of the future giants of the canopy.

Beavers play a surprisingly big role in the health of Canadian forests.

By building dams, they create wetlands that improve water retention, support biodiversity, and help regulate local ecosystems.

Their natural engineering also reduces erosion and creates vital habitats for

#FaunaConservation #Preservation